Breakfast (6am)- Trader Joe's Organic Morning Light and 1% milk
Snack (9:30am)- 3 danish butter cookies
Lunch (12pm)- garden roll (miso soup not pictured)
Snack PM (4pm)- Whole wheat Ritz crackers with Brie spread, strawberries
Dinner (6pm)- Vegetable Lo Mein (leftovers from yesterday)
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